Mum’s Kulfi is a family-owned business that has been crafting handmade kulfi ice cream for over 6 years.
A mother son duo who started this venture in 2016 when they felt the ice cream business in Malaysia was flooded with western flavours and concepts and lacked a more Asian touch.
Our founder, Sunita Bhutani, has taken her passion for creating delicious desserts for her family and turned it into an incredible business.
We use the freshest, premium-quality ingredients and time-honored family recipes that have been passed down for generations.
Mum's Kulfi is a handcrafted dense, frozen, non-whipped dairy ice cream dessert.
Our kulfi is the perfect way to satisfy your sweet tooth, and we’re confident that once you try it, you’ll be hooked!
Creamy and full of personality, Kulfi is an alternative to the light whipped ice cream options available everywhere.
Click our menu to see our exciting products which are based on tradition with a hint of modernism.